Description
A delightful chocolate dessert made with noodles.
Ingredients
Scale
- 200g chocolate noodles
- 100g dark chocolate
- 2 cups milk
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1/4 cup cocoa powder
- Whipped cream for topping
Instructions
- Cook the chocolate noodles according to package instructions.
- In a saucepan, heat milk and sugar until dissolved.
- Add dark chocolate and stir until melted.
- Mix in cocoa powder and vanilla extract.
- Combine the chocolate sauce with the noodles.
- Serve in bowls and top with whipped cream.
Notes
- Adjust sweetness to your taste.
- Use milk chocolate for a sweeter version.
- Can be chilled before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Chocolate Noodle Dessert, Chocolate, Dessert, Noodles