Description
A simple and delicious no-bake dessert made with chocolate and Rice Krispies.
Ingredients
Scale
- 3 cups Rice Krispies
- 2 cups chocolate chips
- 3 tablespoons butter
- 1 cup mini marshmallows
Instructions
- In a saucepan, melt the butter over low heat.
- Add chocolate chips and stir until smooth.
- Remove from heat and mix in mini marshmallows until melted.
- In a large bowl, combine the Rice Krispies with the chocolate mixture.
- Press the mixture into a greased baking dish.
- Let it cool, then cut into squares.
Notes
- Store in an airtight container.
- For added flavor, use flavored chocolate chips.
- Adjust the amount of marshmallows for desired texture.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Chocolate Rice Krispie Treats