Description
Deliciously rich and fudgy chocolate brownies inspired by Dubai’s sweet treats.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish.
- Melt the butter in a saucepan over medium heat.
- Remove from heat and stir in sugar, eggs, and vanilla.
- Add flour, cocoa, and salt; mix well.
- Fold in chocolate chips.
- Pour batter into the prepared baking dish.
- Bake for 25-30 minutes.
- Let cool before cutting into squares.
Notes
- For a richer flavor, use dark chocolate cocoa powder.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Dubai Chocolate Brownies, Chocolate Brownies, Dessert, Fudgy Brownies