Description
You make this meal in one pan. It combines chicken, pasta, and cheese.
Ingredients
Scale
- 1 pound chicken breast cubes
- 16 ounces penne pasta
- 24 ounces marinara sauce
- 3 cups water
- 2 cups mozzarella cheese
- 1/2 cup parmesan cheese
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
- Heat your oven to 400 degrees.
- Put chicken, pasta, sauce, water, and spices in a baking dish.
- Stir the mixture.
- Cover the dish with foil.
- Bake for 45 minutes.
- Remove the foil.
- Add cheese and breadcrumbs.
- Bake for 15 minutes.
Notes
- Use a large dish.
- Check the pasta for tenderness.
- Let the dish sit for 5 minutes.
Nutrition
- Calories: 450
Keywords: chicken, pasta, bake, casserole