Description
A tasty and filling halal chicken omelette wrap.
Ingredients
Scale
- 2 eggs
- 1 cup cooked halal chicken, diced
- 1/4 cup bell peppers, diced
- 1/4 cup onions, diced
- 1/4 cup cheese, shredded
- 1 tbsp olive oil
- 2 large tortillas
- Salt and pepper to taste
Instructions
- In a bowl, whisk the eggs with salt and pepper.
- Heat olive oil in a pan over medium heat.
- Add onions and bell peppers, sauté until soft.
- Add diced chicken and cook until heated through.
- Pour the eggs over the chicken and vegetables, cook until set.
- Sprinkle cheese on top and fold the omelette.
- Place the omelette in a tortilla and wrap it up.
- Serve warm.
Notes
- Feel free to add other vegetables.
- Use your favorite cheese.
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 200mg
Keywords: Halal Chicken Omelette Wrap, Chicken Wrap, Breakfast Wrap