Description
You cook these meatballs in your slow cooker. They serve as your party snack or your meal.
Ingredients
Scale
- 2 pounds meatballs
- 18 ounces barbecue sauce
- 1/2 cup grape jelly
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Put meatballs in your slow cooker.
- Mix sauce and jelly in your bowl.
- Add garlic and onion powder to your mix.
- Pour sauce over your meatballs.
- Stir to coat each one.
- Cook on low for 4 hours.
Notes
- Use chili sauce for your heat preference.
- Keep on warm for your parties.
- Double your batch for guests.
Nutrition
- Calories: 320
Keywords: BBQ Meatballs Crockpot, Slow Cooker Meatballs, Party Appetizers