Description
These snacks combine sausage with canned tomatoes and cheese.
Ingredients
Scale
- 1 pound sausage
- 2 cups gluten free baking mix
- 10 ounces canned tomatoes with chilies
- 8 ounces cheddar cheese
- 4 ounces cream cheese
Instructions
- Preheat your oven to 375 degrees Fahrenheit.
- Drain the canned tomatoes.
- Combine sausage and baking mix in a bowl.
- Add the cheese and cream cheese.
- Stir in the tomatoes.
- Mix the ingredients.
- Roll the mixture into balls.
- Place the balls on a baking sheet.
- Bake for 20 minutes.
Notes
- Drain the tomatoes to prevent moisture.
- Use room temperature cream cheese.
- Store leftovers in your refrigerator.
Nutrition
- Calories: 110
Keywords: rotel sausage balls, sausage appetizers, cheese snacks