Description
A delicious dessert featuring strawberries and a crunchy topping.
Ingredients
Scale
- 2 cups fresh strawberries
- 1 cup granulated sugar
- 1 cup whipped cream
- 1 cup crushed cookies
- 1/2 cup butter, melted
Instructions
- Wash and slice the strawberries.
- Mix strawberries with sugar and let sit for 10 minutes.
- In a bowl, combine crushed cookies with melted butter.
- Layer strawberries, whipped cream, and cookie mixture in a serving dish.
- Chill for 30 minutes before serving.
Notes
- Use fresh strawberries for best flavor.
- Adjust sugar based on sweetness preference.
- Try with different types of cookies for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Strawberry Crunch