Description
A rich and gooey triple chocolate cookie baked in a skillet.
Ingredients
Scale
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup white chocolate chips
- 1 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix melted butter with brown and granulated sugars.
- Add eggs and vanilla, and mix until smooth.
- In another bowl, combine flour, baking soda, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in all chocolate chips.
- Pour the mixture into a greased skillet.
- Bake for 25-30 minutes or until edges are golden.
- Let it cool slightly before serving.
Notes
- Serve with ice cream for added indulgence.
- Store leftovers in an airtight container.
- You can substitute chocolate chips for your favorite mix-ins.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Keywords: Triple Chocolate Skillet Cookie