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Virgin Piña Colada (Fresh Pineapple & Coconut Cream)

Virgin Piña Colada: 5 Steps to Tropical Bliss

  • Author: Nora
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Drink
  • Method: Blending
  • Cuisine: Tropical
  • Diet: Vegan

Description

A refreshing tropical drink made with fresh pineapple and creamy coconut.


Ingredients

Scale
  • 2 cups fresh pineapple chunks
  • 1 cup coconut cream
  • 1 cup ice
  • 1 cup pineapple juice
  • Fresh pineapple slices for garnish

Instructions

  1. Blend fresh pineapple chunks until smooth.
  2. Add coconut cream, ice, and pineapple juice to the blender.
  3. Blend until well combined and smooth.
  4. Pour into glasses and garnish with pineapple slices.

Notes

  • Use ripe pineapple for the best flavor.
  • Adjust sweetness by adding sugar or syrup if needed.
  • Serve chilled for a refreshing taste.

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 30g
  • Sodium: 5mg
  • Fat: 15g
  • Saturated Fat: 13g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: Virgin Piña Colada, Fresh Pineapple, Coconut Cream, Tropical Drink